Jan, you can substitute for the Chambord

The web has various substitution reccomendations including fruit syrup or extract (use MUCH less), but I have used fruit juice (orange) in place of Grand Marnier in other recipes with good results. There are some that claim there is no suitable substitution as Chambord is said to have overtones of honey and vanilla. Since you were just looking for a chocolate filling I would be tempted to leave it out.Micha

Reviews and Replies:
1	ISO: Bar Cookie with Fudge center
	jan

2	Recipe: Chambord Fudge Cookie Bars (using refrigerated cookie dough)
	Micha in AZ

3	Thank You: Chambord Fudge Cookie Bars
	Jan Toomey

4	Jan, Chambord is a French liqueur made from small black raspberries
	Micha in AZ

5	Jan, you can substitute for the Chambord
	Micha in Az

6	Recipe(tried): Chambord Fudge Cookie Bars - Variation and Thank You
	jan in Minnesota

7	Thanks for posting the results Jan, I want to make them soon.
	Micha in AZ

8	Thank You: Chambord Fudge Cookie Bars
	Jan in Minnesota

9	Sounds good Jan, I'd like to try it. (nt)
	Micha in Az

10	Recipe(tried): Fudge Bars (oatmeal cookie bars with fudge filling)
	jan in Minnesota

11	Sounds great, Jan, I will give them a try! (nt)
	Micha in AZ