ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Joel's meatloaf - I found it!!! (nt)

Misc.






MsgID: 081515
Shared by: Kathleen in MA
In reply to: Joel's meatloaf---help!
Board: What's For Dinner? at Recipelink.com
  • Read Replies (11)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Capellini with Shrimp in Saffron-Garlic Sauce
  • CAPELLINI WITH SHRIMP IN SAFFRON-GARLIC SAUCE 1/2 teaspoon saffron threads 1/2 cup vermouth or dry white wine 12 ounces dry capellini or angel-hair pasta 2 teaspoons olive oil 1 pound (about 24) large shrimp, peeled a...
  • Ham Pot Pie - Variation
  • My ham pot pie recipe is much the same as the one above, only instead of using water to make my pot pie dough, I use cooled ham broth. This gives the dough a ham flavor instead of just tasting like flour and water. I u...
  • Grilled Italian Chicken Burgers on Garlic Bread
  • GRILLED ITALIAN CHICKEN BURGERS 1 pound ground chicken 2 teaspoons dried basil 1 teaspoon each dried thyme and oregano 1 1/2 tablespoons minced sundried tomatoes 1/2 medium onion, minced 1/2 cup oats, uncooked 1 egg, ...
  • Stuffed Nicoise Tomatoes
  • STUFFED NICOISE TOMATOES 1/2 medium red onion, cut 1/4-inch slices 1 teaspoon plus 1 tablespoon olive oil, divided use 2 teaspoons salt (or to taste) freshly-ground black pepper (to taste) 8 fingerling potatoes or oth...
  • Dempster's Bakery Malt Bread (copycat recipe)
  • DEMPSTER'S MALT BREAD (copycat recipe) "I've been experimenting for a couple of years, trying to duplicate a local Canadian product called Dempster's Malt Loaf. I am not there yet, but here is the latest incarnation. ...
  • Lemon Cookies (using cake mix)
  • LEMON COOKIES 1 (2-layer-size) box Duncan Hines Lemon Supreme Cake Mix 1 (9 oz) carton Cool Whip, thawed 1 egg, beaten Powdered sugar Mix cake mix (dry), Cool Whip and egg together well. Make into balls and roll in ...
  • Pancake Hot Dogs
  • Pancake Hot Dogs Enjoy a contemporary wrap version of the traditional hot dog with Lesley Waters's recipe, ideal for bonfire parties 12 chipolata sausages 2 tbsp Honey 2 tbsp Soy sauce 2 tbsp Sesame seeds 1 tbsp Ol...
ADVERTISEMENT
  • Chai Rice Pudding
  • CHAI RICE PUDDING 1/2 cup uncooked short-grain white rice 1 cup boiling water 1 teaspoon cornstarch 1/3 cup granulated sugar 5 cups 2-percent milk, divided use 1 cinnamon stick, broken in half 10 white cardamom pods, ...
  • Pickled Red Beets
  • PICKLED RED BEETS 20 medium beets 2 1/2 cups white vinegar 2 1/2 cups beet juice 1 cup sugar 2 tsp. salt 10 whole cloves 2 cinnamon sticks Cook beets till tender. Drain and reserve the beet juice. Remove skins and cu...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Joel's meatloaf - I found it!!! (nt)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!