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LISA/UK UR WELCOME ...MORE

Misc.

I KNOW IT SOUNDS LIKE OLD METHODS BUT IT IS AN OLD RECIPE AND I WANTED TO MAKE
SURE IT WAS JUST RIGHT. I LOVE THIS STUFF. MAKE SURE YOU HAVE A WHOLE DAY TO
MESS WITH IT, AND STRETCH THE DOUGH THIN. I IMAGINE ANY GOOD SWEET YEAST DOUGH
WOULD WORK, THE FILLING IS WHAT IS IMPORTANT. GOOD LUCK. LET ME KNOW HOW IT
TURNS OUT. WIL


MsgID: 032142
Shared by: WIL/IL
In reply to: re Potica
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  WIL/IL
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  lisa, uk
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  WIL/IL
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  cds
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  BudgetGal
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