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note on Spring Gumbo

Misc.
When I substitute chicken stock for the chicken bouillon cubes, I only use 2-3 cups of chicken broth and 6-7 cups water to keep close to the ratio of chicken stock to water in the recipe.
MsgID: 0814029
Shared by: Jeanne/FL
In reply to: Recipe(tried): Spring Gumbo
Board: What's For Dinner? at Recipelink.com
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