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re: canning chiplotle salsa

Misc.
I am sorry, but that would not be enough acid to can it. I am not sure the pumpkin seeds are a food that is cannable. I have never been asked about canning pumpkin seeds.

With the combination of low acid items, I am unable to give you a definite processing time.

One of the number one rules to safe canning is never make up your own canning recipes. I am sorry, but my recommendation is to freeze it.
MsgID: 206112
Shared by: Linda Lou, WA
In reply to: ISO: Chipotle Salsa - can this be canned?
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Canning anything with a pressure canner
  Dan, OK
2 Canning safety
  Linda Lou,WA
3 ISO: Chipotle Salsa - can this be canned?
  Dan, OK
4 re: canning chiplotle salsa
  Linda Lou, WA
5 Thank You: Thank you
  Dan, OK
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