re: Fresh Ginger Muffins question
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Hi Thomas,
I'm sure the peeling or not peeling is at the cook's discretion. The peel will add a little extra fiber to the muffin. You could experiment by dividing the batter in half and adding peeled to one half and unpeeled to the other - if you do let us know the results!
Happy Baking,
Betsy
I'm sure the peeling or not peeling is at the cook's discretion. The peel will add a little extra fiber to the muffin. You could experiment by dividing the batter in half and adding peeled to one half and unpeeled to the other - if you do let us know the results!
Happy Baking,
Betsy
MsgID: 3123144
Shared by: Betsy at Recipelink.com
In reply to: Question on Fresh Ginger Muffin Recipe
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Question on Fresh Ginger Muffin Recipe
Board: Daily Recipe Swap at Recipelink.com
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