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Re: Oops...

Misc.
Hi LaDonna:

I know the frustration of the slipping fingers and .... oops ... there goes our posts. (Been there, done that!)

Here is a tip for future postings. Do not enter your name in the name blank until you have completly finished typing your comments/recipe. Then, if your post is accidentially sent before you have finished, it will be stopped as incomplete and you have the opportunity to use your "back" key to get back into your project.

Yea! :-)

MsgID: 0022164
Shared by: Peggy
In reply to: Recipe: Bramborova Buchta (Potato Hot Bread)
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  LaDonna/OHIO
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  Peggy
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  Betty/Va
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  Ceal/Ohio
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