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re: Spaetzel

Misc.
Amy,

My better homes and garden cookbook says you can serve it in sauces or soups as with any noodle or with sauerbraten which is the traditional german way. Also sprinkled melted butter and bread crumbs. The recipe is also in the book.

-Liss


MsgID: 0058154
Shared by: Liss-co
In reply to: ISO: Spaetzel?
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Spaetzel?
  Amy, Spencer
2 Spaetzel ideas
  Ellen in Missouri
3 re: Spaetzel
  Liss-co
4 Recipe(tried): haluski
  jude W PA
5 Recipe(tried): Kaese-spaetzle
  Lisa in Germany
6 Thank You: Spatzel - All
  Amy, Spencer
7 Recipe(tried): great grandmas spetlels
  Shelly Pa
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