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Rutabaga.....

Misc.
is not a term i am familiar with but i'm sure Terrie is right - it is fairly large and round, with purplish skin and pale yellow inside and very hard. You have to peel it and then chop into dice. I have posted a recipe in the past for mashed potato which i love and was a way for our mum to get us to eat it when we were young and wouldn't eat it alone. One thing, it definately isn't is a turnip! Similar i suppose but much smaller. Hope this helps...

K :)
MsgID: 0059820
Shared by: Karen - England
In reply to: Karen...Swede is turnip?
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: fish and potato pie
  Tina/Ontario
2 Recipe(tried): yum - one of my favourites! Family Fish Pie
  Karen - England
3 Karen...Swede is turnip?
  JimC, Oakley, CA.
4 Jim - a swede = rutabaga (nt)
  Terrie, MD
5 Rutabaga.....
  Karen - England
6 Thank You: Fish Pie
  Tina. Ontario
7 Rutabaga? Swede?
  JimC, Oakley, CA
8 JimC and the rutabaga
  Terrie, MD
9 that's ok Tina....
  Karen - England
10 Recipe(tried): JimC, Rutabaga idea !!
  Bonnie,Ohio
11 Rutabaga, again.
  JimC, Oakley, CA
12 Recipe(tried): Fish Flan
  eggy/m'sia
13 Thank You: eggy - your fish flan...
  Terrie, MD
14 No! Really.........
  Karen - England
15 NO BRUSSEL SPROUTS EITHER...
  JimC, Oakley, CA
16 Recipe(tried): New Zealand Fish Pie and Irish Fish Pie
  Angel in OZ
17 Recipe(tried): Roasted Roots
  Glenda, Lockport, NY
18 i just ate a rutabaga
  Norma
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