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The temptation was too great to pass the opportunity. My favorite cooking is from Spain and this is an opportunity to comment on the occassion. There is no Thanksgiving Day in Spain. Nevertheless I will suggest two Christmas Menus which might be applicable and that I am sure will be appreciated by all your guests. I do have the recipes, therefore, if you are interested, I might provide them. This gathering will take time and effort but it will be greatly appreciated.

Medieval Dinner(Penelope Casas)
Menu 11

Onion and Almond Soup
Marinated Trout
Dry White Pened s Wine
Roast Lamb, Castilian Style
Baked Red Cabbage and Apples
Light Red Reserva Wine
Fruits and Cheeses
Marzipan Candies (specialty stores)
Espresso Coffe and Brandy

Menu 2
Cold Fish Timbale with red pepper mayonnaise
Chardonnay wine or Savignon Blanc
Veal Chops with Ham, Mushrooms and Pimiento
Poor Man's Potatoes
Red Rioja Wine or Merlot (California)
Frozen Orange Custard with Blacberry Sauce
Coffee and Brandy.

Spanish people are expressive but conservative. They are a delight. You will have a great time. Congratulatios!

Gladys/PR


MsgID: 087057
Shared by: Gladys/PR
In reply to: ISO: Non-Traditional Thanksgiving
Board: What's For Dinner? at Recipelink.com
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  • Please select one:
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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