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t-fal ...

Misc.

Well i'll tell ya -- i usually get handme down pans and do them in! I have 3 Cueainart stainless steel pans gormet quility from getting married 18 yrs ago ... well for Christmas coupla yrs ago mil gave me some t-fal. and for the price it is FINE for me. the coating is scratch but i think it would be even if it was EXPENSIVE stuff with me using it :) i cook with too high a heat. it is easy to clean ....

One day i was using both the Cuiesenart fry pan and the t-fal fry pan same size to sautee chicken well i finally moved the chic from the expensive pan to the cheap t-fal so that it would COOK!! i relaize that my post of water take long in the zpensive stuff too ....

so well take this as you may i have explained how i get pans -- they are not something i invest in ... but that's me -- i'm no gormet either :)

I REALLY like may cast Iron Grisswold pan truth be known but only have hte one ...

good luck,
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Board: Cooking with Appliances at Recipelink.com
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