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Try this Custard filling

Misc.

I found this recipe in a book about making chinese steamed buns. I haven't
tried it before and I'm not sure if you can get the ingredients over at your
side. Hope its the one you're looking for. Let me know ok?Custard filling

30 g custard powder
30 g Hoon Kueh Flour
20 g Butter
300 g milk
100 g water

Mix all the ingredients together and bring to a boil.


MsgID: 032388
Shared by: Judy Lee
In reply to: Chinese custard bun
Board: International Recipes at Recipelink.com
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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