ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe: Assorted Recipes

Misc.
2003-07-19 RECIPE SWAP:
Assorted Recipes

MsgID: 3119838
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (10)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Honey-Quinoa Breakfast Bake (using nuts and berries)
  • HONEY-QUINOA BREAKFAST BAKE Non-stick cooking spray 1 cup quinoa, uncooked 1 tablespoon ground cinnamon 2 cups mixed frozen berries 1/2 cup coarsely chopped nuts 2 organic eggs 2 cups 1% organic milk 1/4 cup honey Pr...
  • Sweet and Smoky Baked Beans
  • SWEET AND SMOKY BAKED BEANS 4 strips thick sliced bacon, cut into 1/4-inch slivers 2 medium onions, finely chopped (about 2 cups) 1/2 green bell pepper, finely chopped 2 gloves garlic, minced 2 cans (15 ounces each) g...
  • Quick Refried Beans (using canned beans)
  • QUICK REFRIED BEANS 2 cans (16 oz. each) pinto or kidney beans, mashed 1 teaspoon garlic salt 4 teaspoons instant minced onion 6 tablespoons bacon drippings (or oil) Heat onion in bacon drippings in skillet. Add mash...
  • Grilled Onion Bloom
  • GRILLED ONION BLOOM 1 large sweet onion, Walla Walla or Vidalia 2 tablespoons butter 2 teaspoons (4 cloves) minced garlic Salt and pepper, to taste Peel onions, and cut each one into quarters, or eights, keeping onio...
  • Chicken Curry (Minute Rice recipe)
  • CHICKEN CURRY 1 pound boned chicken, cut into strips 1/2 cup thickly sliced onion 1 1/2 teaspoons curry powder 1 tablespoon oil 1 cup water 1 (10 3/4 oz.) can Campbell’s Condensed Cream of Chicken Soup 1/4 cup raisins...
  • Christmas Tree Icing for Sugar Cookies
  • CHRISTMAS TREE CREAM ICING FOR SUGAR COOKIES 2 cups confectioners sugar 1 tsp. vanilla 3 tablespoons cream or evaporated milk Combine until smooth. (Add food coloring, if desired. Add more sugar or milk as needed for...
ADVERTISEMENT
  • Pork Chops with Apples and Cranberries
  • PORK CHOPS WITH APPLES AND CRANBERRIES 4 tablespoons unsalted butter 2 shallots, thinly sliced 2 tart green apples such as Newtown Pippin or Granny Smith, peeled, halved, cored and cut lengthwise into slices 1/4-inch ...
  • Ukrainian Apple squares
  • UKRAINIAN APPLE SQUARES "This elegant apple dessert is particularly rich and suited for holiday occasions. Rich pastry made with butter and sour cream. Half the batter is spread and baked then apple filling is added a...
  • Honey, Mint and Cucumber Salad (using yogurt)
  • HONEY, MINT AND CUCUMBER SALAD "Serve with thick cut vegetables, such as pepper, celery and carrot, tortilla chips or why not try broken pieces of spicy pappadams for a healthy midday snack or as a refreshing start to...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Assorted Recipes
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!