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Recipe: Avocado Pie

Misc.
AVOCADO PIE

3 ripe avocadoes (you can use the puree)
1/2 C lemon juice
1 can Eagle Brand sweetened milk
1 graham cracker crust
Whipped cream (optional)

In blender, mash avocadoes until smooth, add lemon juice and sweetened milk, pour into crust, refrigerate 2 hours or until set. Top with whipped cream and crushed grahams.

***I usually don't tell people what they're eating until after they eat it!!! Tastes like key-lime pie.*****

Sandy Wells
Homer, Alaska

MsgID: 001629
Shared by: Sandy Wells
In reply to: ISO: Recipes Using Avocado
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  mistral
2
  Joe Ames
3
  Sandy Wells
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