Recipe: Baked Apple and Cheese Casserole

To Debbie in New York. I recently found this recipe and haven't had a chance to try it yet. It doesn't have raisins in it, but sounds similar to what you are looking for.

Baked Apple and Cheese Casserole

1 package (12-oz.) Stouffers's Escalloped Apples, defrosted according to
package directions
1/2 cup sugar
3 tablespoons flour
1 cup shredded cheddar cheese
1/4 cup butter or margarine, melted
1/2 cup crushed round butter-style crackers
3 tablespoons Apple Juice

-Preheat oven to 350 F. Grease a 1-quart baking dish.
-Mix sugar and flour in a small bowl; slowly stir in apple juice.
Mix melted butter and cracker crumbs in a separate small bowl.
-Place escalloped apples in prepared baking dish. Layer sugar
mixture; cheese and cracker crumb mixture over apples.
-Bake for 20 to 30 minutes, or until hot and top is browned