Recipe(tried): Bisquick Doughnuts
Breakfast and Brunch Bisquick Doughnuts
This quick doughnut recipe has been a winner in my house for years.
2 cups Bisquick
1/4 cup sugar
1/3 cup milk
1 tsp. vanila
1 egg
Mix ingredients together until well blended. Turn onto lightly floured surface and knead about ten times. Roll out 3/8-inch thick and cut with floured doughnut cutter. (I guess this is where you'd use your doughnut maker.) Drop into hot fat (375) and fry until golden on both sides. Drain on absorbent paper. Good luck :-)
This quick doughnut recipe has been a winner in my house for years.
2 cups Bisquick
1/4 cup sugar
1/3 cup milk
1 tsp. vanila
1 egg
Mix ingredients together until well blended. Turn onto lightly floured surface and knead about ten times. Roll out 3/8-inch thick and cut with floured doughnut cutter. (I guess this is where you'd use your doughnut maker.) Drop into hot fat (375) and fry until golden on both sides. Drain on absorbent paper. Good luck :-)
MsgID: 0054998
Shared by: Nana Nancy (CA)
In reply to: ISO: LOOKING FOR A GOOD DROP DOUGHNUT RECIPE
Board: Cooking Club at Recipelink.com
Shared by: Nana Nancy (CA)
In reply to: ISO: LOOKING FOR A GOOD DROP DOUGHNUT RECIPE
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: LOOKING FOR A GOOD DROP DOUGHNUT RECIPE |
| DEBBIE HARDY DAVISON, MI | |
| 2 | Recipe(tried): Bisquick Doughnuts |
| Nana Nancy (CA) | |
| 3 | Recipe(tried): Bisquick doughnuts are a no go |
| Amber (CA) | |
| 4 | Recipe(tried): Italian Doughnuts per Foodnetwork TV |
| Nana Lee/MA | |
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