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Recipe: Breakfast Bars (using oats and molasses, Marlboro Country Cookbook)

Breakfast and Brunch
BREAKFAST BARS

1/2 cup butter or margarine, softened
1 1/4 cups brown sugar, packed
2 eggs
1/3 cup molasses
1 3/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
2 cups oatmeal, uncooked
1/2 cup walnuts, chopped
1 cup raisins, dried cherries, or dried cranberries
1 cup semisweet chocolate chips

Combine butter, sugar, eggs, and molasses in a large mixing bowl.

Stir together flour, soda, salt and cinnamon; add to first mixture and stir well. Stir in oatmeal, walnuts, raisins, and chocolate pieces. Spoon into a greased 13x9-inch baking pan.

Bake in a 400 degree F oven for 12-15 minutes or until done. Cool. Cut into bars and serve.

Makes 2-3 dozen bars
Source: Marlboro Country Cookbook
MsgID: 0224394
Shared by: Betsy at Recipelink.com
Board: All Baking at Recipelink.com
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