Recipe: Butterscotch Dip for Fruit or Poundcake
Appetizers and SnacksBUTTERSCOTCH DIP FOR FRUIT OR POUNDCAKE
1 (14 oz) can sweetened condensed milk
2 Tablespoons cognac
4 Tablespoons butterscotch instant pudding mix
Fresh fruit or cake
Mix ingredients together except fruit. Cover and refrigerate overnight.
Serve with sliced bananas, strawberries, apple slices, or as a sauce for pound cake.
1 (14 oz) can sweetened condensed milk
2 Tablespoons cognac
4 Tablespoons butterscotch instant pudding mix
Fresh fruit or cake
Mix ingredients together except fruit. Cover and refrigerate overnight.
Serve with sliced bananas, strawberries, apple slices, or as a sauce for pound cake.
MsgID: 3145959
Shared by: manyhats
In reply to: Recipe: Assorted Recipes (8)
Board: Daily Recipe Swap at Recipelink.com
Shared by: manyhats
In reply to: Recipe: Assorted Recipes (8)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Assorted Recipes (8) |
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| 4 | Recipe: Mushroom and Sausage Ragu on Soft Polenta |
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| 5 | Recipe: Butterscotch Dip for Fruit or Poundcake |
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