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Recipe: Celery and Camembert

Misc.
recipelink.com Chat Room Recipe Swap - 2000-12-07
From: Terrie,.MD

Celery and Camembert

Mash an 8-oz. piece of Camembert to a paste (the rind may be removed, but it isn't necessary), with 1/2 stick (2 oz.) very soft, unsalted butter. Add a bit of finely minced garlic (one clove) and a few drops of Worcestershire sauce and Tabasco. Blend thoroughly.

Pack into celery stalks and chill.
MsgID: 312581
Shared by: Chat Room
In reply to: Recipe: Recipes Using Cheese (22)
Board: Daily Recipe Swap at Recipelink.com
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