Recipe: Cherry Fruit Salad (3)

Cherry Fruit Salad

1 can cherry pie filling
1 can chunky fruit, drained
1 small pkg. cream cheese
1 c. shredded coconut
1 small bowl whipped cream
1 small can sweetened
condensed milk

Blend cream cheese and condensed milk. Add cherries, mixed fruit, whipped cream and coconut. Chill and serve.

Cherry Fruit Salad

1 (3 oz.) cream cheese, softened
1 (12 oz.) Cool Whip
1 (21 oz.) cherry pie filling
1 (11 oz.) Mandarin oranges, drained
1 (8 oz.) pineapple chunks, drained

Blend softened cream cheese with Cool Whip. Add
cherries and mix well. Fold in oranges and pineapple. Refrigerate.

Fruit Salad

1 c. seedless grapes
1 can sliced peaches
1 can pineapple, chunked
1 can Mandarin oranges
1 can cherry pie filling
1 pt. whipping cream
1 (3 oz.) pkg. cream cheese
2 Tbsp. Miracle Whip
1 c. marshmallows (mini)
1/2 c. nuts, chopped
1/8 tsp. salt

Beat whipping cream until thick and comes to a peak. Beat cream cheese, salt and Miracle Whip together. Fold into whipped cream. Drain all canned fruits well. Mix drained fruits and all other ingredients together in large bowl. Pour into 13 x 9-inch pan and splotch cherries over the top.