CHERRY TOFU DELIGHT
1 (8 oz.) package low-fat cream cheese, softened
1 (10.5 oz.) package firm, silken tofu
1 (8 oz.) container Lite Cool Whip
1 (21 oz.) can cherry pie filling
Blend cream cheese and tofu in blender until smooth.
Fold in Cool Whip. Mix in pie filling.
Spoon into parfait glasses. Refrigerate until set.
Makes 16 servings
1 (8 oz.) package low-fat cream cheese, softened
1 (10.5 oz.) package firm, silken tofu
1 (8 oz.) container Lite Cool Whip
1 (21 oz.) can cherry pie filling
Blend cream cheese and tofu in blender until smooth.
Fold in Cool Whip. Mix in pie filling.
Spoon into parfait glasses. Refrigerate until set.
Makes 16 servings
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