Recipe: Claim Jumper Thai Coleslaw - I am glad I was able to locate it in my files.

BETTY:
Good Afternoon. This recipe comes from The Claim Jumper Cafe in 3/27/2003.

CLAIM JUMPER THAI COLESLAW

THAI SLAW:
1/2 head NAPA cabbage (thinly sliced)
1/2 zucchini (julienned)
2 large carrots (juilienned)
2 green onions sliced
1 Tbsp toasted sesame seeds
3 Tbsp shaved coconut
3 Tbsp roasted unsalted peanuts
2 Tbsp toasted almonds
DRESSING:
8 oz Thai sweet chili sauce (lingham's brand is good)
8 oz orange juice
1/2 oz honey
1/2 teaspoon fresh ginger chopped very fine
1/2 teaspoon light brown sugar
1 teas cilantro chopped fine
1 Tbsp sesame oil

Combine all 7 ingredients for cabbage slaw in a large bowl. Chill till ready to use.

For dressing, Place ingredients in a mixing bowl & whisk to-gether. Slowly add sesame oil while whisking. Pour desired amount, about 1/4 cup over individual chilled salad bowls.

Betty, I have never made this recipe. Feel free to substitute some of these ingredients if you cannot locate some of these ingredients in the super market. Good luck to you young lady & have a nice day.
~Chef Dunask.