Recipe: Cold Green Soup
SoupsCOLD GREEN SOUP
2 servings
1 package frozen creamed spinach, thawed
1 1/2 cups chicken broth
pinch of nutmeg
fresh ground pepper to taste
1 carrot, coarsely shredded
Minced cilantrillo for garnish
In saucepan, cook spinach, broth, nutmeg and pepper until hot and well blended. Process and refrigerate until ready to serve. Serve very cold in bowls, with shredded carrots over. Garnish also with cilantrillo.
2 servings
1 package frozen creamed spinach, thawed
1 1/2 cups chicken broth
pinch of nutmeg
fresh ground pepper to taste
1 carrot, coarsely shredded
Minced cilantrillo for garnish
In saucepan, cook spinach, broth, nutmeg and pepper until hot and well blended. Process and refrigerate until ready to serve. Serve very cold in bowls, with shredded carrots over. Garnish also with cilantrillo.
MsgID: 3123639
Shared by: Gladys/PR
In reply to: Recipe: Soup Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Soup Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (28)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Soups
Soups
- Irish Lamb Soup
- Corn Soup
- Chicken Soup and Variations (Presto Pressure Cooker Manual, 2006)
- Polenta Soup with Swiss Chard and Garlic
- Moroccan Lentil and Garbanzo Soup (Harira)
- Creamy Irish Potato Soup
- Soup, Broth, and Stock Recipes (41)
- Easy Clam Chowder
- Mushroom, Barley and Bacon Soup
- Chicken, Egg Noodle and Black Mushroom Soup
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute