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Recipe(tried): Crab/Pasta Salad

Salads - Potato, Pasta
Crab/Pasta Salad

Stir together:
1 (14 oz.)can Eagle brand sweetened condensed milk
2 cups Mayonnaise (Hellmans is best)
1/4 cup white vinegar

Pour over and combine with:
16 oz. cooked Rotini pasta
1 carrot, shredded
1 green pepper, chopped
1 small red onion, chopped
3 stalks celery, chopped
10-12 radishes,sliced
16 oz. imitation crab flakes

Mix well and chill 2-4 hours. Even better the next day. Enjoy!
MsgID: 3119895
Shared by: Pat--MI
In reply to: Recipe: Recipes Using Mayonnaise (9)
Board: Daily Recipe Swap at Recipelink.com
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