Recipe: Crazy Chocolate Cake (no milk or eggs, 8-inch square)

CRAZY CHOCOLATE CAKE

1 1/2 cups flour
1 cup sugar
3 tbsp. unsweetened cocoa powder
1 tsp. baking soda
1/2 tsp. salt
1 tbsp. white vinegar
6 tbsp. vegetable oil
1 tsp. vanilla
1 cup cold water

Sift flour, sugar, cocoa powder, baking soda and salt directly into 8-inch square cake pan.

Level the mixture and make three holes with a spoon. Into one hole, pour the vinegar, into the next, pour the oil and into the last, pour the vanilla. Pour the 1 cup cold water over all of it and mix well with a fork.

Bake at 350 degrees F for 25 minutes.