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Recipe: Double Macaroni Salad

Salads - Potato, Pasta
Double Macaroni Salad
rec.food.recipes/Amy N. Frehn (1998)
Yield: 10 servings

4 strips bacon
1 cup elbow macaroni
1 cup shell macaroni
salt
1 cup chopped celery
1/2 cup salad olives, chopped
4 hard-boiled eggs, chopped
dash of pepper
bottle Italian dressing

Fry bacon until crisp; drain and crumble. Cook macaroni in boiling salted water for about 12 minutes; drain. Combine macaroni, celery, olives, and eggs; season to taste with salt. Add pepper and enough dressing to moisten. Chill until ready to serve. Sprinkle with bacon before serving.

MsgID: 3110183
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Side Dishes (8)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Side Dishes (8)
  Betsy at Recipelink.com
2 Recipe(tried): Sour Cream Potato Salad
  Dianne
3 Recipe: Thierry's Special Baked Beans
  Betsy at Recipelink.com
4 Recipe: Double Macaroni Salad
  Betsy at Recipelink.com
5 Recipe: Tuna and Fruit Macaroni Salad
  Betsy at Recipelink.com
6 Recipe: Orange-Fennel Macaroni Salad
  Betsy at Recipelink.com
7 Recipe: Helen Harmon's Barbecued Butter Beans
  Betsy at Recipelink.com
8 Recipe(tried): Zucchini Casserole
  Judy, Quebec
9 Recipe(tried): Creamy Cheese Potatoes
  Judy, Quebec
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