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Recipe: Fruit Juice and Ginger Ale Punch (1970's)

Beverages
FRUIT JUICE AND GINGER ALE PUNCH

1 cans (12 oz. each) frozen lemonade, thawed
2 cans (12 oz. each) frozen orange juice, thawed
1 (46 oz.) can pineapple juice
2 quarts ginger ale

Serves 55-60 people
From: Recipelink.com
Source: Vintage handwritten recipes - Margaret, CA - 1970's
MsgID: 097252
Shared by: Betsy at Recipelink.com
Board: Party Planning and Recipes at Recipelink.com
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