Pupkin Cookies...Gluten Free
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1 cup rice flour
3/4 cup potato starch flour
1/2 cup shortening
3/4 cup white sugar
1 tsp vanilla
1 cup pumpkin
1/2 cup nuts
Preheat oven to 350 degrees. Sift dry ingredients together. Cream shortening and sugar. Add vanilla and pumpkin. Add dry ingredients and nuts. Beat until smooth. Shape cookies into 1 inch balls and place on greased cookie sheet. Press flat with a fork. Bake for 9-12 minutes.
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1 cup rice flour
3/4 cup potato starch flour
1/2 cup shortening
3/4 cup white sugar
1 tsp vanilla
1 cup pumpkin
1/2 cup nuts
Preheat oven to 350 degrees. Sift dry ingredients together. Cream shortening and sugar. Add vanilla and pumpkin. Add dry ingredients and nuts. Beat until smooth. Shape cookies into 1 inch balls and place on greased cookie sheet. Press flat with a fork. Bake for 9-12 minutes.
MsgID: 0066904
Shared by: Tina, Charleston IL
In reply to: ISO: Gluten Free Recipes
Board: Cooking Club at Recipelink.com
Shared by: Tina, Charleston IL
In reply to: ISO: Gluten Free Recipes
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Gluten Free Recipes |
tammy, mn | |
2 | Recipe: Cherry Vanilla Chip Muffins for Tammy |
Tina, Charleston IL | |
3 | Recipe: Gluten Free Chocolate Chip Cookies for Tammyq |
Tina, Charleston IL | |
4 | Recipe: Flourless Chocolate Cake for Tammy |
Tina, Charleston IL | |
5 | Recipe: Gluten Free Banana Bread for Tammy |
Tina, Charleston IL | |
6 | Recipe: Gluten Free Pumpkin Cookies for Tammy |
Tina, Charleston IL | |
7 | Recipe: Gluten Free Pancakes |
Tina, Charleston Il | |
8 | Recipe(tried): South African Gluten Free Beskuit/ Rusks (recipe correction 5-24--05) |
Japsnoet | |
9 | re: South African Gluten Free Beskuit/ Rusks |
Japsnoet |
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