Recipe(tried): Ham and Green Bean Cassrole

HAM AND GREEN BEAN CASSEROLE

FOR THE CHEESE SAUCE:
1/2 cup margarine
1/2 cup flour
3 cups milk
1 1/2 cup grated cheese
FOR THE CASSEROLE:
3 medium potatoes, cooked and diced
1 qt. green beans
3 cups chopped ham
bread crumbs

Preheat oven to 350 degrees F.

TO PREPARE THE SAUCE:
Melt margarine, stir in flour. Add milk and stir over low heat till thickened. Add cheese and allow to melt.

TO PREPARE THE CASSEROLE:
Arrange potatoes in greased casserole. Cover with green beans. Pour half of cheese sauce over beans. Cover with ham. Add remaining cheese sauce. Put bread crumbs on top.

Bake at 350 degrees for 30 minutes.

Donna O Okla.