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Recipe: Harissa Sauce

Misc.
Harissa Sauce

* Exported from MasterCook Mac *

Harissa Sauce

Recipe By : John A. Gunterman
Serving Size : 12 Preparation Time :0:10
Categories : Condiments Sauces
Sauces & Salsas & Gravies Condiments & Seasoning

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
20 whole red chili peppers -- fresh
4 whole plum tomatoes
2 cloves garlic
1 teaspoon ground cumin
1 teaspoon coriander
4 teaspoons red cayenne pepper -- optional
vinegar

remove stem and seeds from peppers.
put everything into blender or Mortar & pestle and process till smooth. add
vinegar to reach desired consistancy.

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MsgID: 009114
Shared by: Judy/AZ
In reply to: ISO: Harissa Sauce
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  D. Lyons
2
  Judy/AZ
3
  Margaret, MA
4
  barbara
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