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Recipe: Luchow's Cucumbers in Sour Cream (German, 1900's)

Salads - Vegetables
LUCHOW'S CUCUMBERS IN SOUR CREAM

2 large cucumbers
1 tablespoon salt
1 cup thick sour cream
2 tablespoons vinegar
1/2 teaspoon ground black pepper
1/2 teaspoon chopped fresh chives or dill

Wash cucumbers; scrape or peel; slice very thin. Place in glass or china bowl; sprinkle with salt. Let stand 1 hour or a little longer.

Squeeze liquid out of cucumbers. Combine remaining ingredients and pour over cucumbers. Mix and serve.

Makes 4 servings
Source: Luchow's German Cookbook by Jan Mitchell, 1952
MsgID: 0312734
Shared by: Betsy at Recipelink.com
In reply to: ISO: German salad dressings
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  Dennise Faulkner, Virginia
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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