Recipe(tried): Hitching Post Chili - Additional Comments

Re: Hitching Post Chili
Things I should expand on:
Put Hamburger in skillet just as it comes out of package should pretty well cover the bottom of a 11' skillet
Chop onion and put on top then press garlic on that.
Simmer coverd till top of hamburger is gray , at this point breakup hamburger and stirup onions and garlic ..

In the Beans I use Gebhardt chili powder, (just in beans ) it is lighter in color and gives a famtastic flavor.. and after simmering for a couple of hours and (and be carefull) about 1/3 tsp of louisana hot sause type pepper sausce (not Tabasco)

And I can't spell Paul (KNEW not NEW)  Guss Belt from Bloomington which was 40 miles to the north,, and I should clarify that PAUL Christopher Owned the "Hitching Post not Pauls Confectionary

Reviews and Replies:
1	Recipe(tried): Hitching Post Chile - re: Steak N Shake Chili (insiders knowledge)
	Butch Haynes , Born in Illinois,

2	Recipe(tried): Hitching Post Chili - Additional Comments
	Butch Haynes

3	Thanks, Butch, that was really interesting!
	AJ in MD

4	Recipe(tried): Steak N Shake Chili version
	Butch Born in Illinois

5	Thank you Butch (Hitching Post Chili)
	manyhats

6	Thank You: AWESOME Chili Thank you!
	JT Cincinnati, OH

7	Chili parlor on Jasper-Butch-great chili-remember??
	vickie Stockert (Rossi)