Recipe: Joe's Special

Title: Joe's Special
Categories: Ground beef
Yield: 5 servings

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1/2 lb Spinach, chopped or
10 oz Pkg frozen, chopped spinach, thawed
1 T Olive oil
1 T Butter
1 lb Ground beef
1 sm Onion, diced
1/2 t Dried basil, crushed
1/4 t Dried marjoram, crushed
1/4 t Dried oregano, crushed
1 t Salt
1/4 t Black pepper
4 Eggs

If using frozen spinach, place in strainer and drain well. Heat oil and
butter in large, heavy skillet. Add ground beef and cook, stirring, until
browned and crumbly. Add onion and cook until tender but not browned. Stir
in basil, marjoram, oregano, salt and pepper. Stir in drained spinach and
cook until liquid in spinach has evaporated. Beat eggs, add to meat mixture
and cook, stirring, until eggs are set.