Recipe: Layered Shrimp Dip

Layered Shrimp Dip
From: Judy....Oregon

1 package (6 oz) cream cheese, softened
6 tbsp of salsa divided
1/2 cup cocktail sauce (I only use Nalley's)
fresh salad shrimp
1 small can of sliced black olives
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
Sliced green onions

Combine cream cheese and half the salsa: spread into a 9 in pie plate. Combine cocktail sauce and remaining salsa: Spread over cream cheese. Place shrimp evenly over top. Sprinkle with olives. Combine cheeses and sprinkle over olives. Top with onions and chill. Serve with tortilla chips.