Recipe: Light Pesto Mushroom Pizza

LIGHT PESTO MUSHROOM PIZZA

Quicker than waiting for the pizza man to deliver. Prepare this flavorful pesto pizza in a jiffy by buying a pre-made pizza crust.

1 premade (12-inch) pizza crust
1/2 cup BUITONI Refrigerated Pesto with Basil
8 ounces white mushrooms, trimmed and thinly sliced
2 cups (8 ounces) shredded mozzarella cheese 

Preheat oven to 350 degrees F.

Place pizza crust on baking sheet; spread with pesto. Top with mushrooms and cheese. 

Bake for 15 minutes or until cheese is melted and bubbly.

Servings: 4
source: unknown 

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