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Recipe(tried): Lime Marmalade

Misc.
This is delicious. I didn't have enough zest as they were older limes, so I made just half the recipe substituting 1/4 cup of water for extra lime juice. And by mistake instead of using 1/2 the package of pectin I used the whole package. But I think it improved it as it made it a fairly thick jelly. Spread between two cookies and iced is a great way to use the jelly.
MsgID: 3135524
Shared by: Diane, Ajax, Ontario, Canada
In reply to: Recipe(tried): Lime Marmalade
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Gladys/PR
3
  Gladys/PR
4
  Gladys/PR
5
  Gladys/PR
6
  Gladys/PR
7
  Gladys/PR
8
  Betsy at Recipelink.com
9
  Betsy at Recipelink.com
10
  Betsy at Recipelink.com
11
  Betsy at Recipelink.com
12
  Betsy at Recipelink.com
13
  Betsy at Recipelink.com
14
  Rochelle, CA
15
  Rochelle, CA
16
  Rochelle, CA
17
  Rochelle, CA
18
  Rochelle, CA
19
  Rochelle, CA
20
  Rochelle, CA
21
  Rochelle, CA
22
  Rochelle, CA
23
  Rochelle, CA
24
  Rochelle, CA
25
  Rochelle, CA
26
  Rochelle, CA
27
  Rochelle, CA
28
  Diane, Ajax, Ontario, Canada
29
  Surinthida,Oregon
30
  linda Alberta, Canada
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