Recipe: Old Fashioned Apple Crumb Pie (Pet Ritz Pie Shell recipe)

OLD FASHIONED APPLE CRUMB PIE

2/3 cup sugar
2 tablespoons flour
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
4 cups peeled cored and sliced apples
1 Pet-Ritz Deep Dish Pie Crust Shell
FOR THE CRUMB TOPPING:
1/2 cup flour
1/4 cup butter or margarine
1/4 cup firmly packed brown sugar
Whipped topping or whipped cream (optional, for serving)

Preheat oven and baking sheet to 400 degrees F.

In a large bowl, combine sugar, flour, cinnamon and nutmeg; mix well. Add apple slices and mix until apples are evenly coated; spoon into pie shell. F

For the crumb topping, in a small bowl, combine flour, butter or margarine and brown sugar until crumbly. Sprinkle topping over apples.

Place pie on baking sheet and bake at 400 degrees F tot 30 to 40 minutes. Allow to cool 1 hour before serving.

Serve topped with whipped cream, if desired.

Makes 1(9-inch) pie
From: Recipelink.com
Source: Old magazine recipe clipping, Pet Ritz Pie Shell ad