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Recipe(tried): One-dish Chicken and Stuffing

Misc.

ONE DISH CHICKEN AND STUFFING BAKE

Yield: 4-6 servings

4 c Pepperidge Farm herb seasoned cubed stuffing
6 Skinless boneless chicken halves
Paprika
1 cn Campbell's cream of mushroom soup
1/3 c Milk
1 tb Chopped fresh parsley

Mix stuffing, 1/2 cup boiling water and 1 T margarine.

Spoon stuffing across the center of a 3 quart shallow baking dish.

Place chicken on each side of the stuffing.

Sprinkle chicken with paprika.

Mix soup, milk and parsley. Pour over chicken.

Bake covered at 400F for 15 minutes. Bake
uncovered 15 minutes more or until chicken
is completely cooked (no longer pink).

Note: You can add sauted mushrooms, onions,
etc. to the stuffing before spooning it into
the backing dish, if desired.


MsgID: 0035767
Shared by: Hobbs
In reply to: Easy chicken & stuffing
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Kimberly
2
  Hobbs
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