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Recipe: Onion Kuchen

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Carolyn, this is a more modern recipe for Onion Kuchen but hope it is near your request...It is from "AIM COOKS", Wellfleet, Cape Cod

ONION KUCHEN

2 medium onions
1 egg
1 tsp. butter
salt, to taste
8 oz. sour cream
1 pkg. buttermilk biscuits (refrigerated)

Peel and slice the onions and separate into thin rings. Saute in butter until they are soft. Press the biscuits into the bottom of a 10-inch layer pan, to cover the bottom. Arrange the cooked onions over the top. Lightly beat the egg, stir in salt and blend in the sour cream. Pour over onions. Bake at 375 degrees for 30 minutes or until set. Cut into wedges and serve warm. Variation:- add chopped ham or fresh tomatoes to the sour cream mix. Serves 4 to 6.



MsgID: 0044429
Shared by: Beege
In reply to: ISO: Kuchen, an onion topped coffee cake
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Carolyn
2
  Beege
3
  Elly, Ohio
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