Recipe: Oreo Muffins

Oreo Muffins
Source: J Martin
Makes 1 dozen muffins

1 3/4 cups all-purpose flour
1/2 cup sugar
1 tbsp. DAVIS baking powder
1/2 tsp. salt
3/4 cup milk
1/3 cup sour cream
1 egg
1/4 cup BLUE BONNET margarine, melted
20 OREO chocolate sandwich cookies, coarsely

In medium bowl, combine flour, sugar, baking powder and salt; set aside.

In small bowl, combine milk, sour cream, and egg; stir into flour mixture with margarine until just blended. Gently stir in cookies. Spoon batter into 12 greased 2 1/2-inch muffin-pan cups.

Bake at 400F for 20 to 25 minutes or until toothpick inserted in center comes out clean. Remove from pan; cool on wire rack. Serve warm or cold.