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Recipe: Oriental Turkey (using cooked turkey and canned gravy)

Main Dishes - Chicken, Poultry
ORIENTAL TURKEY

1 tablespoon vegetable oil
3 medium carrots, diagonally sliced
1/4 teaspoon ground ginger
1 (10 1/2 ounce) can Franco-American turkey gravy
1 tablespoon soy sauce
2 green onions, sliced
1 1/2 cups cubed cooked turkey
3 cups hot cooked rice (for serving)

In skillet over medium heat, heat oil. Add carrots and ginger and stir-fry until tender-crisp.

Add gravy, soy sauce, onions and turkey. Heat through.

Serve over rice.

Makes 3 servings
Source: Recipe ad pamphlet: Franco American Gravy, Little Can Big Ideas, Campbell Soup Company, 1994
MsgID: 3153568
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 12-04-10 Saturday Recipe Swap - Assorted...
Board: Daily Recipe Swap at Recipelink.com
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