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Recipe(tried): Pineapple Cheese Ball

Appetizers and Snacks
PINEAPPLE CHEESE BALL

2 pkg (8 oz each) cream cheese, softened
1 small (8 oz) can crushed pineapple, drained
1/4 cup finely chopped onion
1/4 cup finely chopped green bell pepper
1 tbsp seasoned salt
2 cups chopped pecans, divided

Blend cream cheese, pineapple, onion, bell pepper, and salt and 1/2 cup chopped pecans.

Form into a ball and roll in remaining pecans.

Let chill at least 12 hours tightly wrapped in plastic wrap.
MsgID: 3132268
Shared by: Barbara, Ms
In reply to: Recipe: Round Recipes (meatballs, pancakes, pie,...
Board: Daily Recipe Swap at Recipelink.com
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