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Recipe(tried): Prevent weeping meringue

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I found that by adding 1 teaspoon of cornstarch to the sugar for pie meringue the "weeping" stops. Also if you have a mini food processor, you might try processing the sugar for a few seconds until it is super-fine. The weeping meringue has always been a problem for me since I live in the humid south, but the addition of cornstarch is an easy, cheap solution.
MsgID: 009433
Shared by: Bev
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Prevent weeping meringue
  Bev
2 Recipe(tried): Whipped Cream Tip
  Dayle, B.c.
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