Recipe: Quesadilla Snacks
Appetizers and SnacksQuesadilla Snacks
6 slices bacon, cooked and crumbled, divided use
1 cup refried beans
1/2 cup prepared salsa plus more for optional garnish
5 (7- or 8-inch) soft flour tortillas
3/4 cup (3 ounces) shredded mild Cheddar cheese
Sour cream, for garnish
Sliced green onions, for garnish
Reserve 2 tablespoons bacon. In a small bowl, combine remaining bacon, refried beans and salsa. Spread about 1/3 cup of mixture onto half of each tortilla. Sprinkle each with about 2 tablespoons cheese. Fold tortillas in half over filling.
In an ungreased skillet over medium heat, heat 2 filled tortillas at a time for 2 minutes on each side or until cheese melts. Cut each tortilla into 4 triangles.
Top each triangle with salsa, sour cream, green onions and reserved bacon. Serve immediately.
Makes 20 appetizers
Source: Sargento
6 slices bacon, cooked and crumbled, divided use
1 cup refried beans
1/2 cup prepared salsa plus more for optional garnish
5 (7- or 8-inch) soft flour tortillas
3/4 cup (3 ounces) shredded mild Cheddar cheese
Sour cream, for garnish
Sliced green onions, for garnish
Reserve 2 tablespoons bacon. In a small bowl, combine remaining bacon, refried beans and salsa. Spread about 1/3 cup of mixture onto half of each tortilla. Sprinkle each with about 2 tablespoons cheese. Fold tortillas in half over filling.
In an ungreased skillet over medium heat, heat 2 filled tortillas at a time for 2 minutes on each side or until cheese melts. Cut each tortilla into 4 triangles.
Top each triangle with salsa, sour cream, green onions and reserved bacon. Serve immediately.
Makes 20 appetizers
Source: Sargento
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Reviews and Replies: | |
1 | Recipe: Quesadilla Snacks |
Betsy at Recipelink.com | |
2 | Recipe(tried): I make quesadillas in my sandwich maker quite regularly... |
Carolyn, Vancouver |
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