Recipe(tried): Quick and Delicious Banana Muffins (with flaxseed, whole wheat & oatmeal)
Breads - Muffins, Quick BreadsI was just about to peel and put two very ripe bananas into the freezer for baking something later, and then I thought...oh, what the heck!
here's what I came up with:
BANANA MUFFINS
(makes 12, but I use a round silicone baking pan, like a little bundt pan thingy)
2 Large bananas, ripe, mashed, left to soak in 1/2 cup strong coffee (leave aside while the wet & dry mixtures are being prepared)
1/2 cup brown sugar
1 beaten egg
1/3 cup canola oil
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup white flour
1/2 cup oatmeal, uncooked
1/2 cup whole wheat flour
2 TBSP flax meal
handful each of toasted chopped walnuts and chocolate chips
Prepare mashed banana mixture, set aside, and prepare sugar, egg and oil mixture. Set aside.
In a separate bowl, mix together baking soda, baking powder, salt, flours, oatmeal, and flax meal.
Mix wet and dry ingredients all together, being careful not to over-mix. Fold in walnuts and chocolate chips.
Pour into greased muffin tins, and bake in 350 degrees oven for approximately 20 minutes or so, until they test done.
here's what I came up with:
BANANA MUFFINS
(makes 12, but I use a round silicone baking pan, like a little bundt pan thingy)
2 Large bananas, ripe, mashed, left to soak in 1/2 cup strong coffee (leave aside while the wet & dry mixtures are being prepared)
1/2 cup brown sugar
1 beaten egg
1/3 cup canola oil
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup white flour
1/2 cup oatmeal, uncooked
1/2 cup whole wheat flour
2 TBSP flax meal
handful each of toasted chopped walnuts and chocolate chips
Prepare mashed banana mixture, set aside, and prepare sugar, egg and oil mixture. Set aside.
In a separate bowl, mix together baking soda, baking powder, salt, flours, oatmeal, and flax meal.
Mix wet and dry ingredients all together, being careful not to over-mix. Fold in walnuts and chocolate chips.
Pour into greased muffin tins, and bake in 350 degrees oven for approximately 20 minutes or so, until they test done.
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Breads - Muffins, Quick Breads
Breads - Muffins, Quick Breads
- Star Fruit (carambola) recipes - bread, muffins, upside down cake
- Nutty Cranberry Muffins with Streusel Topping
- Jordan Marsh's Blueberry Muffins - salt optional
- Family Reunion Cheese Muffins (using Parmesan and Romano cheese)
- Pumpkin Bread (like Bob Evan's Restaurants) (recipe correction - 12-12-09)
- Boston Market Corn Bread (made with yellow cake mix)
- Applesauce Puffs (mini-muffins using biscuit mix) (1967)
- Flaxseed Zucchini Bread
- Biscuit Fan Tans (using biscuit mix) (1984)
- Hearty Breakfast Muffins (oats, carrots, apple, raisins, nuts and Bisquick)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute