ADVERTISEMENT
- Real Recipes from Real People -

Recipe(tried): Removing chiffon cake from a tube pan - How I do it

Desserts - Cakes
Usually what I do is this:
Make sure that you leave the cake to cool upside down. Then run a knife carefully around the cake. This will release the outer ring. Then you run the knife carefully at the base of the tin. THen you run the knfie carefully around the tube part....for this part, it's easier to use a skinny knife. Flip it and it'll come out now. Good luck.
MsgID: 0216750
Shared by: Judy Lee/MI
In reply to: ISO: tips for removing chiffon cake from a tu...
Board: All Baking at Recipelink.com
  • Read Replies (1)
  • Post Reply
  • Post New
  • Save to Recipe Box
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe(tried): Removing chiffon cake from a tube pan - How I do it
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix