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Recipe: Shrimp Dip

Appetizers and Snacks
Shrimp Dip

2 lb shrimp -- chopped fine
juice of one lemon
16 oz cream cheese -- softened
1/2 tsp Worcestershire sauce
12 oz ketchup
1 pinch salt
1 onion -- finely grated

Cook shrimp. Mix all ingredients. Refrigerate and serve with crackers.


MsgID: 3127752
Shared by: Gladys/PR
In reply to: Recipe: Quick Hot or Cold Dips and Spreads (10)
Board: Daily Recipe Swap at Recipelink.com
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