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Recipe: Sloppy Joe Bake (with pasta)

Main Dishes - Pasta, Sauces
SLOPPY JOE BAKE

1 1/2 pounds ground beef (80% to 85% lean)
1 large yellow onion, chopped (1 1/2 to 2 cups)
2 cans (14 1/2 to 16 ounces each) sloppy Joe sauce
3 cups uncooked rotini (spiral=shaped pasta)
1/2 cup water
1 cup shredded Cheddar cheese
Sliced green onions (optional, for garnish)

Heat oven to 350 degrees F. Spray a 13x9-inch glass baking dish with nonstick cooking spray.

Heat large nonstick skillet over medium heat until hot. Add ground beef and yellow onion; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally.

Pour off drippings. Stir in sloppy Joe sauce, rotini and water. Spoon beef mixture into dish; cover with aluminum foil.

Bake in 350 degree F oven 35 to 40 minutes or until pasta is tender. Uncover; sprinkle with cheese. Continue baking, uncovered, 5 minutes or until cheese is melted. Let stand 5 minutes before serving.

Garnish with green onions, if desired.

Makes 6 servings
Source: Cattlemen's Beef Board
MsgID: 3153034
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 06-13-10 Recipe Swap - All Beef Recipes
Board: Daily Recipe Swap at Recipelink.com
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