SLOW COOKER LEMON ROASTED CHICKEN
Cooking spray
1 (3 to 4 pound) young chicken, rinsed, with giblets and neck removed
2 lemons
2 tablespoons olive oil
1/4 teaspoon kosher salt
1/2 teaspoon ground black pepper
Coat the slow cooker crock with cooking spray; set aside.
Carefully pierce each lemon six times with a sharp paring knife. Slice the lemons in half.
Rub the entire chicken with olive oil and sprinkle the outside with salt and pepper. Place the lemons in the cavity of the bird and place the chicken into the slow cooker crock, breast side down.
Cover crock pot and cook on LOW for six hours; check doneness with an instant-read thermometer (it should register 170 degrees F). When done, let chicken rest, uncovered, in the crock for 10 minutes before serving. If you like, serve the drippings alongside the chicken for a very lemony "gravy."
Makes 4 servings
Source: The Everyday Low-Carb Slow Cooker Cookbook by Kitty Broihier and Kimberly Mayone
Cooking spray
1 (3 to 4 pound) young chicken, rinsed, with giblets and neck removed
2 lemons
2 tablespoons olive oil
1/4 teaspoon kosher salt
1/2 teaspoon ground black pepper
Coat the slow cooker crock with cooking spray; set aside.
Carefully pierce each lemon six times with a sharp paring knife. Slice the lemons in half.
Rub the entire chicken with olive oil and sprinkle the outside with salt and pepper. Place the lemons in the cavity of the bird and place the chicken into the slow cooker crock, breast side down.
Cover crock pot and cook on LOW for six hours; check doneness with an instant-read thermometer (it should register 170 degrees F). When done, let chicken rest, uncovered, in the crock for 10 minutes before serving. If you like, serve the drippings alongside the chicken for a very lemony "gravy."
Makes 4 servings
Source: The Everyday Low-Carb Slow Cooker Cookbook by Kitty Broihier and Kimberly Mayone
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chicken, Poultry
Main Dishes - Chicken, Poultry
- Grilled Chicken with Tangy Marinade (using yogurt, lemon and ginger)
- Orange Crusted Chicken with Berry Brown Rice
- Pan-Grilled Chicken Breasts with Salsa
- Chicken Thighs in Cheesy Broccoli Sauce (using condensed soup)
- Balsamic Chicken (repost)
- Applebee's Tequila-Lime Chicken
- Chicken with Creamy Garlic Pasta and Fresh Basil
- Pioneer Chicken (copycat recipe)
- Mango Chicken (using mango or papaya)
- Wild Goose Breasts with Orange Glaze (repost of one of my recipes)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute