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Recipe: Sourdough Rye Bread recipe for Noreen

Breads - Sourdough, Friendship
Sourdough-rye-bread recipe

For a 1lb loaf..

2 1/4 t dry yeast
2 2/3 cups bread or all purpose flour
3/4 cup rye flour
3 T caraway seeds
1 t salt
1/3 cup sourdough starter
1 cup water
1 T malt or maple syrup (optional)

On Basic Bread Cycle, load all ingredients in machine according to Manufacturere's Instructions. Malt or Barley syrup is available at some health food stores...It affects only the color of the bread.
MsgID: 0213540
Shared by: Tina, Charleston IL
In reply to: ISO: Sourdough Rye Bread, Rye flour and rye m...
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Sourdough Rye Bread, Rye flour and rye meal with salt and water..only
  Noreen Hendrickson, West Creek, NJ
2 Recipe: Sourdough Rye Bread recipe for Noreen
  Tina, Charleston IL
3 Recipe: Sourdough Starter for Noreen
  Tina, Charleston IL
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